Anglican Development Services Eastern (ADSE)

Project Title

Sustainable Agriculture and Livelihood Enhancement Programme in Makueni County

Project Location

All 30 Wards, Makueni County, Kenya

Project Duration

Start Date: 2023
End Date: 2026

Project Key Activities

  • Training farmers on climate-smart agriculture and conservation farming techniques.
  • Promoting drought-resistant crop varieties and improved seed distribution.
  • Facilitating establishment of kitchen gardens for household food security and nutrition.
  • Supporting farmer group formation and strengthening of agricultural cooperatives.
  • Training on post-harvest handling and value addition techniques.
  • Promoting sustainable land management and soil conservation practices.
  • Supporting small-scale irrigation and water harvesting for agriculture.
  • Facilitating access to agricultural inputs and farm tools.
  • Conducting farmer field days and demonstration farms.
  • Supporting agribusiness development and market linkages for farmers.
  • Promoting livestock management and fodder production.
  • Capacity building on farm record keeping and financial management.

Project Key Outputs

  • 800 farmers trained on climate-smart agriculture and conservation farming.
  • 500 kitchen gardens established in households.
  • 30 farmer groups formed and strengthened.
  • 600 farmers trained on post-harvest handling and value addition.
  • 250 hectares under improved soil conservation practices.
  • 150 small-scale irrigation systems established.
  • 400 farmers accessing improved seeds and agricultural inputs.
  • 20 demonstration farms established across sub-counties.
  • 350 farmers linked to agricultural markets and buyers.
  • 200 farmers trained on livestock management and fodder production.

Project Achievements

  • Enhanced farmer knowledge on climate-smart agricultural practices.
  • Improved household food security and nutrition through kitchen gardens.
  • Increased adoption of drought-resistant crop varieties.
  • Strengthened farmer organizational capacity through group formation.
  • Reduced post-harvest losses through improved handling techniques.
  • Enhanced soil fertility and land productivity through conservation practices.
  • Improved water availability for agricultural production.
  • Increased farmer incomes through better market access and value addition.
  • Empowered women and youth in agricultural value chains.
  • Strengthened community resilience to climate change and drought.

Project Progress

  • Ongoing

Project Impact Summary (Key Performance Indicators)

IndicatorAchievement
Farmers Reached:480 farmers
Youth/Women/VMGs Engaged:60
Employment Created:60% of the total farmers.
Value Chains Supported:Horticulture (vegetables, fruits), cereals (maize, sorghum, millet), legumes (beans, cowpeas, green grams), livestock (poultry, goats, cattle), kitchen garden crops
Productivity/Income Change:
  • Average 35% increase in crop yields through climate-smart practices.
  • 40% increase in household incomes from improved agricultural production.
  • 30% reduction in post-harvest losses.
  • 50% improvement in household dietary diversity through kitchen gardens.
  • 25% increase in livestock productivity through improved management.
  • Enhanced resilience to climate variability and drought.

Get In Touch

P.O. Box 78 – 90-300 Wote, Makueni

0800 722 715

ecmagriculture@makueni.go.ke

Related Sites
Government of Makueni Makueni County Fruit Development and Marketing Authority National Agricultural Value Chain Development Project. Soko Makueni
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